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Parafada

2009 Barolo Red Blend

The Palladino Parafada 2009 is a stunning red blend from the revered Barolo region, known for producing some of Italy's most esteemed wines. This captivating wine exhibits a deep garnet hue, enticing the senses even before the first sip. On the palate, it showcases a harmonious balance of medium acidity and robust tannins, enveloping flavors of dark cherry and plum while gracefully intertwining hints of tobacco and earthy undertones. The fruit intensity is substantially prominent, ensuring a delightful experience for those who savor complex and layered wines. With its well-structured profile, this wine is surprisingly approachable yet undeniably elegant, making it a delightful companion for rich dishes or simply to be enjoyed on its own. Its dry finish adds to the overall sophistication, making the Palladino Parafada an exceptional offering from Barolo that truly embodies the region's winemaking heritage.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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